Fleischkäse - Meatloaf
- Breakfast
Pork 38% (Switzerland), ice, bacon (Switzerland), pork rinds, nitrite curing salt (table salt, preservative [E 250]), iodised table salt, dietary fibre, glucose, spices, sugar, stabilisers (E 262, E 450, E 452) , seasoning, antioxidants (E 300, E 301), flavouring, spice extracts.
Ingredients
Schweinefleisch 38 % (Schweiz), Eis, Speck (Schweiz), Schwarten, Nitritpökelsalz (Kochsalz, Konservierungsstoff [E 250]), Kochsalz jodiert, Nahrungsfasern, Glucose, Gewürze, Zucker, Stabilisatoren (E 262, E 450, E 452), Würze, Antioxidationsmittel (E 300, E 301), Aroma, Gewürzextrakte.
Pork 38% (Switzerland), ice, bacon (Switzerland), pork rinds, nitrite curing salt (table salt, preservative [E 250]), iodised table salt, dietary fibre, glucose, spices, sugar, stabilisers (E 262, E 450, E 452) , seasoning, antioxidants (E 300, E 301), flavouring, spice extracts.
Allergens
No
Cereals
No
Crustaceans
No
Eggs
No
Fish
No
Peanuts
No
Soy
No
Milk
No
Nuts
No
Celery
No
Mustard
No
Sesame
No
Sulfur/Sulfites
No
Lupins
No
Molluscs
Product information
Country
Switzerland
Grown up
Switzerland
Slaughter
Switzerland
Cutting plant
Switzerland
Nutritional value per 100g
1050kJ/251kcal
Manufacturer information
Manufacturer information
Transgourmet
