Vegetable spaetzle pan
- Hot dishes
Ingredients
Spaetzle (water, hard wheat semolina, eggs, spinach 3%, WHEAT flour, salt) 61%, vegetables (carrots, broccoli, onions) 24%, mushrooms, water, rapeseed oil, salt, lemon juice, parsley, spices, mushroom extract, waxy maize starch, sugar, thickening agent xanthan gum
Allergens
Yes
Cereals
No
Crustaceans
Yes
Eggs
No
Fish
No
Peanuts
No
Soy
No
Milk
No
Nuts
No
Celery
No
Mustard
No
Sesame
No
Sulfur/Sulfites
No
Lupins
No
Molluscs
Product information
Nutritional value per 100g
Energy content KJ 473 Energy content Kcal 112 Salt content 1.2 g Fat 1.9 g - of which saturated fatty acids 0.5 g Carbohydrates: 18 g - of which sugar 2.1 g Dietary fibre 1.9 g Protein 4.5 g
Meal
ovo-lacto-vegetarian, lactose free
Certificate/ Label
IFS