Lentil salad
- Salads
Ingredients
Lentils (water, lentils) 58 %, vegetables (carrots, onions, leeks) 21 %, water, apple vinegar, rapeseed oil, mustard, iodised table salt, sugar, spice preparation, spices, thickener xanthan gum
Allergens
No
Cereals
No
Crustaceans
No
Eggs
No
Fish
No
Peanuts
No
Soy
No
Milk
No
Nuts
No
Celery
Yes
Mustard
No
Sesame
No
Sulfur/Sulfites
No
Lupins
No
Molluscs
Product information
Nutritional value per 100g
Energy content KJ 476 Energy content Kcal 113 Salt content 1.1 g Fat 2.6 g - thereof saturated fatty acids 0.3 g Carbohydrates: 14 g - of which sugar 1.9 g Dietary fibre 3.5 g Protein 6.7 g
Meal
vegan, ovo-lacto-vegetarian, gluten free, lactose free
Certificate/ Label
ISO 9001, IFS