Penne Fiorentina

  • Hot dishes


Ingredients


Pasta 46% (water, durum wheat semolina), spinach leaves 19%, whole milk, water, cheese 2.5%, rapeseed oil, cream 2%, onions, cooking salt, dried tomato flakes, white wine, modified maize starch, garlic, milk protein (contains lactose), water. corn starch, garlic, milk protein (contains lactose), vegetable stock, spice extracts, thickener: xanthan gum, lemon juice concentrate, spice.


Allergens


Yes

Cereals

No

Crustaceans

No

Eggs

No

Fish

No

Peanuts

No

Soy

Yes

Milk

No

Nuts

No

Celery

No

Mustard

No

Sesame

No

Sulfur/Sulfites

No

Lupins

No

Molluscs


Product information


Nutritional value per 100g

Energy 517 kJ/123 kcal Fat 4.5 g ... of which saturated fatty acids 1.6 g Carbohydrates 16 g ... of which sugar 1.8 g Dietary fibre < 0.5 g Protein 4.5 g Salt 1 g

Meal

Vegetarian


Manufacturer information


Manufacturer information

Bischofszell Nahrungsmittel AG


Additive



Genetically modified organisms / hormones