Saffron rice with vegetables
- Hot dishes
Ingredients
Cooked rice 52%, vegetables 27% (carrots, soybeans), coconut milk, cashew nuts, rapeseed oil, sultanas, vegetable stock, cooking salt, parsley, saffron, cinnamon, spices.
Allergens
No
Cereals
No
Crustaceans
No
Eggs
No
Fish
No
Peanuts
Yes
Soy
No
Milk
Yes
Nuts
No
Celery
No
Mustard
No
Sesame
No
Sulfur/Sulfites
No
Lupins
No
Molluscs
Product information
Nutritional value per 100g
Energy 706 kJ/168 kcal Fat 6 g ... of which saturated fatty acids 1.5 g Carbohydrates 23 g ... of which sugar 2 g Dietary fibre 1.0 g Protein 5 g Salt 0.9 g
Meal
Vegan
Manufacturer information
Manufacturer information
Bischofszell Nahrungsmittel AG