Cipollata - Sausages
- Hot Breakfast
Schweinefleisch 48% (Schweiz), Eis, Speck (Schweiz), MILCHPROTEIN (enthält LACTOSE), Kochsalz jodiert, Gewürzextrakte,Stabilisatoren (E 262, E 450, E 452), Gewürze, gekörnte Brühe, Hefeextrakt, Aromen. Wursthülle: Schafdarm
Pork 48% (Switzerland), ice, bacon (Switzerland), MILK PROTEIN (contains LACTOSE), iodised table salt, spice extracts, stabilisers (E 262, E 450, E 452), spices, granulated stock, yeast extract, flavourings. Sausage casing: sheep intestine
Pork 48% (Switzerland), ice, bacon (Switzerland), MILK PROTEIN (contains LACTOSE), iodised table salt, spice extracts, stabilisers (E 262, E 450, E 452), spices, granulated stock, yeast extract, flavourings. Sausage casing: sheep intestine
Ingredients
Schweinefleisch 48% (Schweiz), Eis, Speck (Schweiz), MILCHPROTEIN (enthält LACTOSE), Kochsalz jodiert, Gewürzextrakte,Stabilisatoren (E 262, E 450, E 452), Gewürze, gekörnte Brühe, Hefeextrakt, Aromen. Wursthülle: Schafdarm
Pork 48% (Switzerland), ice, bacon (Switzerland), MILK PROTEIN (contains LACTOSE), iodised table salt, spice extracts, stabilisers (E 262, E 450, E 452), spices, granulated stock, yeast extract, flavourings. Sausage casing: sheep intestine
Allergens
No
Cereals
No
Crustaceans
No
Eggs
No
Fish
No
Peanuts
No
Soy
Yes
Milk
No
Nuts
No
Celery
No
Mustard
No
Sesame
No
Sulfur/Sulfites
No
Lupins
No
Molluscs
Product information
Meat
Country
Switzerland
Grown up
Switzerland
Slaughter
Switzerland
Cutting plant
Switzerland
Nutritional value per 100g
1013kj/245kcal