Plum pie
- Desserts
Ingredients
Plums 34%, WHEAT flour IPS, water, sugar, sunflower oil, bakery jam [raspberry pulp, apple pulp, sugar, glucose syrup, Gelling agent: pectin, acidifier: citric acid, acidity regulators: sodium citrates, diphosphates, flavouring, preservative: potassium sorbate], FOLEY powder (barn-raised), MILK powder, margarine (vegetable fats [shea, coconut], water, rapeseed oil, emulsifier: E471), skimmed MILK powder, icing sugar, BUTTER, Swiss FOLEY (free-range), ALMOND 2%, emulsifier:: mono- and diglycerides of fatty acids, vanillin sugar, raising agent: diphosphates, preservative: sorbic acid, raising agent: sodium carbonates, lemon peel (grated lemon peel, sugar, water, natural lemon flavouring, acidifier: citric acid, preservative: potassium sorbate, sodium metabiSULFIT, colouring agent: carotene), citrus fruit fibres, flavouring, thickening agent: locust bean gum, bitterMANDELN 1%, lemons, table salt (iodised).
Allergens
Yes
Cereals
No
Crustaceans
Yes
Eggs
No
Fish
No
Peanuts
No
Soy
Yes
Milk
Yes
Nuts
No
Celery
No
Mustard
No
Sesame
Yes
Sulfur/Sulfites
No
Lupins
No
Molluscs
Product information
Nutritional value per 100g
Energy value kJ: 1'203 Energy value kcal: 287 Fat: 14 g of which saturated fatty acids: 3.9 g Carbohydrates: 37 g of which sugar: 22 g Dietary fibre: 1.8 g Protein: 3.5 g Salt: 0.6 g
Meal
ovo-lacto-vegetarian
Manufacturer information
Manufacturer information
Bertschi Bäckerei
Manufacturer URL
Additive
E471