Rigatoni with porcini mushrooms

  • Hot dishes


Ingredients


Pasta 47% (water, durum wheat semolina), porcini mushrooms 15%, water, cream, Judas ears, rapeseed oil, herbs, skimmed milk powder, cheese, powdered condiment, modified tapioca starch, cooking salt, spices, dried porcini mushrooms, mushroom powder, milk protein (contains lactose), thickening agent: Xanthan gum, spice extracts, smoked salt/maltodextrin.


Allergens


Yes

Cereals

No

Crustaceans

No

Eggs

No

Fish

No

Peanuts

No

Soy

Yes

Milk

No

Nuts

No

Celery

No

Mustard

No

Sesame

No

Sulfur/Sulfites

No

Lupins

No

Molluscs


Product information


Nutritional value per 100g

Energy 658 kJ/157 kcal Fat 7.0 g ... of which saturated fatty acids 2.0 g Carbohydrates 18 g ... of which sugar 1.5 g Dietary fibre 2.0 g Protein 4.5 g Salt 0.96 g

Meal

Vegetarian


Manufacturer information


Manufacturer information

Bischofszell Nahrungsmittel AG


Additive



Genetically modified organisms / hormones