Mushroom soup
- Soups
Ingredients
Modified starch, palm oil, glucose syrup, starch, iodised table salt, potatoes, sugar, rice flour, maltodextrin, onions, yeast extract, 1.7 % mushroom juice concentrate, table salt, spices (pepper, nutmeg, turmeric), garlic, 0.2 % porcini powder, tomato powder, flavourings, acidifier (citric acid). Technologically unavoidable traces of gluten, milk, egg, celery and mustard cannot be excluded.
Allergens
Yes
Cereals
No
Crustaceans
Yes
Eggs
No
Fish
No
Peanuts
No
Soy
Yes
Milk
No
Nuts
Yes
Celery
Yes
Mustard
No
Sesame
No
Sulfur/Sulfites
No
Lupins
No
Molluscs