Bami Goreng
test
Zutaten
Turmeric pasta (water, durum wheat semolina, egg powder, salt, rapeseed oil, turmeric) 30 %, chicken meat product [chicken meat product] (chicken meat (chicken meat [Poland], rapeseed oil, glucose syrup, salt, potato starch) 11 %, Mung bean sprouts, carrots, water, leeks, snow peas [snow peas], SOYBEANS, bamboo shoots, Mu Err mushrooms (Auricularia polytricha), soy sauce (water, soybeans, wheat, salt, spirit vinegar, sugar), SESAME OIL, ginger, rapeseed oil, salt, lemon juice, spices (contains mustard), tomato paste concentrate, sugar, garlic, thickening agent xanthan, lemon juice concentrate.
Allergene
Yes - Cereals, No - Crustaceans, Yes - Eggs, No - Fish, No - Peanuts, Yes - Soy, No - Milk, No - Nuts, No - Celery, Yes - Mustard, Yes - Sesame, No - Sulfur/Sulfites, No - Lupins, No - Molluscs,
Produktangaben
Meat
Country
Poland
Nutritional value per 100g
Energy content KJ 506 Energy content Kcal 121 Salt content 1 g Fat 4.1 g - thereof saturated fatty acids 0.7 g Carbohydrates: 13 g - of which sugar 2.3 g Dietary fibre 1.9 g Protein 6.8 g
Meal
Lactose free
Certificate/ Label
IFS