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Vegetable stew oriental

test

Sweet potatoes 36%, tomato pulp 23%, onions red 9%, peas 8%, chickpeas 8%,
Water, canola oil, garlic, table salt, tomato concentrate, smoked paprika, corn starch,
Maltodextrin, cumin, paprika [...]


Zutaten



Allergene


No - Cereals, No - Crustaceans, No - Eggs, No - Fish, No - Peanuts, No - Soy, No - Milk, No - Nuts, No - Celery, No - Mustard, No - Sesame, No - Sulfur/Sulfites, No - Lupins, No - Molluscs,

Produktangaben


Fish

Nutritional value per 100g

470kj/109kcal

Meal

vegan


Herstellerangaben


Gastronomics

Zusatzstoffe



GVO, Hormone