Chili con Carne
test
Zutaten
Beef (CH) 36%, water, corn kernels, Indian beans, peeled tomatoes, red wine. (antioxidant: sulphite), potatoes, tomato concentrate, gravy extract (mod. Corn starch, table salt, dextrose, tomato powder, yeast extract, beef extract, wheat flour, caramel sugar), onions, carrots, celery, rapeseed oil, cayenne pods, chilli seasoning mix, modified maize starch, cooking salt, garlic, cayenne pepper, chilli preparation "Chile Habanero"
Allergene
Yes - Cereals, No - Crustaceans, No - Eggs, No - Fish, No - Peanuts, No - Soy, No - Milk, No - Nuts, Yes - Celery, No - Mustard, No - Sesame, Yes - Sulfur/Sulfites, No - Lupins, No - Molluscs,
Produktangaben
Meat
Country
Switzerland
Nutritional value per 100g
Energy kJ 530 kJ Energy kcal 126 kcal Fat 4.5 g - thereof saturated fatty acids 1.0 g Carbohydrates 9 g - of which sugar 3.0 g Protein 10 g Salt 1.5 g Dietary fibre 3.0 g
Herstellerangaben
Gastronomics
