Nasi Goreng
test
Zutaten
Rice (water, rice, turmeric) 36 %, chicken meat product (chicken meat [Poland], rapeseed oil, glucose syrup dried, salt, potato starch), SOY BEANS, water, rice, turmeric, glucose syrup, salt, potato starch), soya beans, water, carrots, onions, leeks, white cabbage, red peppers, Mu Err mushrooms (Auricularia polytricha), rapeseed oil, cooking salt, soy sauce (water, SOY BEANS, WHEAT, salt, spirit vinegar, sugar), ginger, spices (contains mustard), SESAME SEED OIL, raw cane sugar, tomato paste concentrate, garlic, lime juice, thickening agent xanthan gum, lemon juice concentrate.
Allergene
Yes - Cereals, No - Crustaceans, No - Eggs, No - Fish, No - Peanuts, Yes - Soy, No - Milk, No - Nuts, No - Celery, Yes - Mustard, Yes - Sesame, No - Sulfur/Sulfites, No - Lupins, No - Molluscs,
Produktangaben
Meat
Country
Poland
Nutritional value per 100g
Energy content KJ 480 Energy content Kcal 114 Salt content 1 g Fat 3.3 g - of which saturated fatty acids 0.5 g Carbohydrates: 14 g - of which sugar 2.2 g Dietary fibre 1.2 g Protein 6.5 g
Meal
Lactose free
Certificate/ Label
IFS
