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Rigatoni with porcini mushrooms

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Pasta 47% (water, durum wheat semolina), porcini mushrooms 15%, water, cream, Judas ears, rapeseed oil, herbs, skimmed milk powder, cheese, powdered condiment, modified tapioca starch, cooking salt, spices, dried porcini mushrooms, mushroom powder, milk protein (contains lactose), thickening agent: Xanthan gum, spice extracts, smoked salt/maltodextrin.


Allergene


Yes - Cereals, No - Crustaceans, No - Eggs, No - Fish, No - Peanuts, No - Soy, Yes - Milk, No - Nuts, No - Celery, No - Mustard, No - Sesame, No - Sulfur/Sulfites, No - Lupins, No - Molluscs,

Produktangaben


Nutritional value per 100g

Energy 658 kJ/157 kcal Fat 7.0 g ... of which saturated fatty acids 2.0 g Carbohydrates 18 g ... of which sugar 1.5 g Dietary fibre 2.0 g Protein 4.5 g Salt 0.96 g

Meal

Vegetarian


Herstellerangaben


Bischofszell Nahrungsmittel AG

Zusatzstoffe



GVO, Hormone