Saffron rice with vegetables
test
Zutaten
Cooked rice 52%, vegetables 27% (carrots, soybeans), coconut milk, cashew nuts, rapeseed oil, sultanas, vegetable stock, cooking salt, parsley, saffron, cinnamon, spices.
Allergene
No - Cereals, No - Crustaceans, No - Eggs, No - Fish, No - Peanuts, Yes - Soy, No - Milk, Yes - Nuts, No - Celery, No - Mustard, No - Sesame, No - Sulfur/Sulfites, No - Lupins, No - Molluscs,
Produktangaben
Nutritional value per 100g
Energy 706 kJ/168 kcal Fat 6 g ... of which saturated fatty acids 1.5 g Carbohydrates 23 g ... of which sugar 2 g Dietary fibre 1.0 g Protein 5 g Salt 0.9 g
Meal
Vegan
Herstellerangaben
Bischofszell Nahrungsmittel AG
