Potato salad
test
Zutaten
Boiled potatoes 70%, rapeseed oil, onions, water, mustard (table vinegar, water, mustard seeds, iodised table salt, sugar, spices, spice extract), table vinegar, pasteurised egg yolk (free-range), seasoning mix, table salt, chives, sugar.
Allergene
No - Cereals, No - Crustaceans, Yes - Eggs, No - Fish, No - Peanuts, No - Soy, No - Milk, No - Nuts, No - Celery, Yes - Mustard, No - Sesame, No - Sulfur/Sulfites, No - Lupins, No - Molluscs,
Produktangaben
Nutritional value per 100g
Energy content KJ 520 Energy content Kcal 125 Salt content 1.1 g Fat 7.4 g - thereof saturated fatty acids 0.6 g Carbohydrates: 12 g - of which sugar 0.9 g Dietary fibre 1.7 g Protein 1.7 g
Meal
vegan, ovo-lacto-vegetarian, gluten free, lactose free
Certificate/ Label
ISO 9001, IFS