Cole slaw salad
test
Zutaten
White cabbage 43%, rapeseed oil, carrots 18%, white wine vinegar, YOGHURT, water, YEAST, iodised table salt, mustard, sugar, potato starch, pepper.
Allergene
No - Cereals, No - Crustaceans, No - Eggs, No - Fish, No - Peanuts, No - Soy, Yes - Milk, No - Nuts, No - Celery, Yes - Mustard, No - Sesame, No - Sulfur/Sulfites, No - Lupins, No - Molluscs,
Produktangaben
Nutritional value per 100g
Energy content KJ 1000 Energy content Kcal 243 Salt content 1.2 g Fat 24 g - of which saturated fatty acids 2.1 g Carbohydrates: 4.4 g - of which sugar 3 g Dietary fibre 1.9 g Protein 1.3 g
Meal
ovo-lacto-vegetarian & gluten free
Certificate/ Label
ISO 9001, IFS